Food for Thought – Edwina Napier

 

Happy birthday to David Ogletree on April 7, Hannah Ogletree and Parker Donaldsonedwinanapierclr on April 8, Anna Russell Kelly on April 9, Amelia Roberts on April 10, Anna Jackson on April 12, Katie Burnette on April 13, and Bill Napier on April 14.

 

Bible Verse

The righteous shall be glad in the Lord, and shall trust in him: and all the upright in heart shall glory.

Psalms 64:10

Hot Chicken Salad

4 to 5 chicken breasts, cooked and coarsely chopped

5 hard boiled eggs, diced coarsely

2 cups celery, diced finely

1/2 cup pecan pieces

1 teaspoon paprika

2 cans mushroom soup

Dash worcestershire sauce

30 crackers, crushed

Put 2/3 of cracker crumbs in bottom of casserole dish. Mix all other ingredients, pour on top of crumbs. Top with remaining crumbs.

Bake at 375 degrees for 30 to 40 minutes.

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Chicken with Rice

1 cup raw rice (not minute rice)

2 1/2 cups water

1 can mushroom soup, undiluted

1 can onion soup, undiluted

1 cut-up frying chicken

salt and pepper

1/2 stick butter

Mix rice, water and soup, and place in 9 x 13 baking dish. Place pieces of chicken on top of mixture, sprinkle with salt and pepper. Slice butter, place on top of chicken.

Bake for one hour at 400 degrees in uncovered dish.